Posted October 12, 2017
The Restaurant Dining Room Attendant (DRA) will assist server in providing quality food and beverage service to guests courteously and efficiently. He/she will maintain cleanliness of tables, service areas and equipment. This position will stock all wares and equipment needed for service.
To accomplish this job successfully, an individual must be able to perform, with or without reasonable accommodation, each essential function satisfactorily. Reasonable accommodations may be made to help enable qualified individuals with disabilities to perform the essential functions.
Food handler's certification a plus; AM shifts shift range from 3 hour to 6 hour shifts depending on occupancy/business levels. We are seeking someone who is flexible and able to work weekends/holidays as needed. This will be primarily RELIEVER position to help cover time off and extended vacation time of regular DRA
Education & Experience:
285 Room Hotel
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